It is known that excessive salt consumption can cause the increment of blood pressure and induce insulin resistance.However,these knowledges came from the researches,which used reagent-grade salt,puri
Background (A)-Many researchers have indicated that ROS and lipid oxidation in food industry can be controlled or minimized,by the addition of commercial synthetic antioxidants or natural antioxidants
Decursin derivatives isolated from Angelica gigas have been reported to exert various biological activities such as anti-tumor,anti-bacterial,and neuroprotective activities.However,their anti-obesity