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1 经过 1999年5月24日下午,莒县卫生防疫站接到县工商局、消费者协会电告,莒县陵阳、长岭等镇部分村民因食用熟猪肉引起中毒。县防疫站立即组织人员进行了调查,其经过是:1999年5月21日,莒县长岭镇小岭村个体肉食加工户明某,从个体肉食批发商刘某、赵某处购买新鲜生猪喉头肉(均未摘除甲状腺)一批,而此肉是刘、赵于5月18日,从莒南县生化制药厂购进的制药下脚料,明某于5月21日出售。村民食用后2～4天,
1 After the afternoon of May 24, 1999, Yixian Health and Epidemic Prevention Station received a report from the County Industrial and Commercial Bureau and Consumer Association, and some villagers in the towns of Lingyang and Changling in Pixian county were poisoned by eating cooked pork. County epidemic prevention station immediately organized personnel to conduct a survey, its after: May 21, 1999, Pixian Changling Zhen Xiaoling individual meat processing households Ming, from individual meat wholesalers Liu, Zhao purchase fresh pigs Laryngeal meat (no removal of thyroid) a group, and the meat is Liu, Zhao on May 18, from Junan Biochemical Pharmaceutical Factory purchased the pharmaceutical scraps, a certain May 21 sale. Villagers eat 2 to 4 days after,