农村有大量的草木灰资源。草木灰经火烧成,不但无虫无病,又因草木灰为碱性,还有杀虫灭菌之功效。纯净的草木灰不仅是重要的钾素肥源,而且是农家贮藏农产品的一种有效的“保鲜剂” 利用草木灰贮藏鲜辣椒,保鲜期可达3个月以上。方法是选择阴凉干燥通风的房间,最好用缸或其他容器,底部铺一层厚10厘米左右干净的草木灰,再垫上一层牛皮纸或3层报纸,然后放一层经过挑选的带柄新鲜辣椒(无病斑、无伤口),每放一层辣椒后放一层草木 Rural areas have a lot of ash resources. Ash plantation by fire, not only insects and disease-free, but also because of ash as alkaline, as well as the effectiveness of insecticidal sterilization. Pure ash is not only an important source of potassium fertilizer, but also an effective “preservative” for farmers to store agricultural products. Fresh chili peppers can be stored in grass ash for a shelf life of more than 3 months. The method is to choose a cool, dry and ventilated room, preferably with a cylinder or other container, the bottom of a layer of about 10 cm thick clean plant ash, and then put a layer of kraft paper or 3 layers of newspaper, and then put a selection of fresh peppers with handle (No lesions, no wound), put a layer of peppers put a layer of vegetation