目前,记者在做市场调查时发现,一向品质不一、分散经营、货源不稳定的江西土特产,近来却因专营江西土特产品的“昌顺”集团的新思路而改观,它直接与消费终端——“天使食府、菜香根酒楼、赣菜馆”等特色酒楼挂钩,建立起一条土特产种植、经销、消费的产业链,在为食客提供地道天然食材的同时, 也为贫困地区的致富寻找一条新路子。 At present, the reporter found during the market survey that Jiangxi native products, which have always been of different qualities, have been decentralized and unstable in supply, have recently been changed by the new ideas of the “Changshun” group that specializes in Jiangxi native products. It is directly related to consumption Terminal - “angel restaurant, vegetable root restaurant, Jiangxi Museum” and other characteristics of the restaurant linked to the establishment of a native of cultivation, distribution, consumption of the industrial chain, in order to provide diners with authentic natural ingredients, but also for the poor areas Get rich to find a new way.