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近日猪价如期反弹,且升幅明显,或预示着年末上涨行情已启动。11月中下旬开始,随着气温的下降,南方腊肉制作启动,提振猪肉消费,拉高生猪价格。后期随着收购力度的加大,阶段性猪价走强的概率较大。我国猪肉消费稳定而刚性,每年增速4%~5%。中国商务部数据显示2013年1~10月生猪屠宰量同比增长4.97%。2014年
Pig prices recently rebounded on schedule, and the increase significantly, or herald the end of the year rose prices have started. Beginning in late November, with the temperature drop, the southern bacon production started to boost pork consumption, raising pig prices. With the acquisition of the latter part of the increase, the greater the probability of strong stage pigs. China’s pork consumption is stable and rigid, an annual growth rate of 4% to 5%. According to the data from the Chinese Ministry of Commerce, pig slaughtering increased from 4.97% in the first ten months of 2013 to the same period of the previous year. Year 2014