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原料:牛柳400克鲜茶树菇100克葱蒜末各15克蚝油35克老抽10克花雕酒10克精盐5克味精2克酱油10克生粉、高汤、色拉油各适量制法:
Ingredients: Beef 400 grams of fresh Chaxingu 100 grams of onion and garlic each 15 grams of oyster sauce 35 grams Lao Su 10 grams of Huadiao wine 10 grams of salt 5 grams of MSG 2 grams of soy sauce 10 grams of raw meal, broth, salad oil, the amount of system method: