Mycelial fermentation and medicinal properties of a valuable medicinal fungus Cordyceps sinensis Cs-

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Cordyceps sinensis(Cs) or Dongchongxiacao in Chinese is a rare and precious medicinal mushroom.In this work,a Tolypocladium sp. fungus named Cs-HK1 was isolated from a natural Cs fruiting body,and its ultraviolet(UV),infrared(IR) and high-performance liqu
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