科学家发现,由于个体差异,同一种食品被不同的人摄入后,在人体内分解过程中引发的化学反应和产生的影响是各不相同的,因此便产生了按照人们的基因、体质、血型、性格进食的新观念。根据基因进食每个人体内的 Scientists have found that due to individual differences, the same type of food after being ingested by different people causes different chemical reactions and effects in the process of decomposition in the human body, thus resulting in different genetics, constitution, blood type , The new concept of character eating. According to the gene to eat each person’s body