汤是什么?天下的汤,分二种。一种是当菜直接品食的,另一种是用来烹制菜肴的。汤有什么用?“唱戏的腔,厨师的汤”、“无汤难成菜,无菜不用汤”。这就是说,要做一手好菜,首先要会熬得一锅好汤。你不会熬?嫌熬汤不方便?没关系!有人会先帮你熬好子,然后浓缩成液状、块状或粉状,再来个罐头或真空包装。超市里的现成汤料,于是就把你煮饭的心情从辛苦变成幸福…… What is soup? World soup, divided into two kinds. One is when the dish is directly eaten and the other is used to cook the dishes. “What is the use of soup?” “Opera chamber, chef’s soup”, “no soup difficult to cook, no vegetables without soup.” That is to say, to make first-hand good food, we must first boil a pot of soup. You will not boil? Susan soup inconvenient? It does not matter! Someone will help you boil good son, and then concentrated into liquid, lumps or powder, then a can or vacuum packaging. Ready-made soups in the supermarket, so the mood of your cooking from hard to happy ......