近10 a来,为适应市场要求,对红富士苹果过早采收,果实以含糖量为主的内在品质达不到国家标准,严重伤害了品种本来的品质风味和外观形象,以致败坏了品牌声誉。现谈谈早采误区的因果关系,以供业内同仁和广大果农参考。不当之处恭请指正。 In the past 10 years, in order to meet the market requirements, the intrinsic quality of the fruits that are mainly sugar content has not reached the national standard due to the premature harvesting of the red Fuji apples, seriously damaging the original flavor and appearance of the products and thus deteriorating Brand reputation. Now talk about the causal relationship between the mistaken idea of ​​early mining, for the reference of the industry colleagues and the majority of farmers. Please correct me wrong.