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从中药基本定义出发,介绍鉴别中药饮片的目的和意义,并结合实际工作经验对中药饮片鉴别方法进行分析,希望能够在今后工作中对中药饮片监管起到借鉴和指导作用。鉴别方法有眼看法(直接观察表面特征、放大镜观察细微结构、水浸观察),气味辨别法(直接鼻闻、口尝),触摸法、手衡法、手捏法、手摸法、水试鉴别法、火试鉴别法、磁铁鉴别法。
Starting from the basic definition of traditional Chinese medicine, this paper introduces the purpose and significance of identification of Chinese medicine decoction pieces, and analyzes the identification methods of Chinese medicine decoction piece combining practical working experience. It is hoped that it can be used as reference and guidance for the supervision of Chinese medicine decoction pieces in future work. Identification methods include the eye (direct observation of surface features, magnifying glass to observe the microstructure, water immersion observation), smell identification method (direct nasal smell, taste), touch method, hand balance method, hand pinch method, hand touch method, water test Identification method, fire test method, magnet identification method.