南方人吃米饭,一桌子盘盘碟碟,而山西人似乎将所有的一切都浓缩到了一个碗里,变着花样的面食,变着花样的浇头。不过可别小瞧那一碗面,看着简单,其实丰富着呢。只有离家在外的山西人,才最能明白那一碗面有多么香。2013年本刊《出山西记》栏目走进南京,采访南京市晋商商会时有这样一幕花絮——关于“搓鱼儿”:秘书长孙志强走进办公室,正在沏茶的会长李会问他吃饭了没有,孙志强答道:“吃了,做了点搓鱼儿吃。”李:“你自己做的?”孙:“对啊!” Southerners eat rice, a plate dish dish, and Shanxi people seem to have everything condensed into a bowl, change the pattern of pasta, change the pattern of toppings. But do not look down on that bowl of noodles, looking simple, in fact, rich it. Only Shanxi people who live away from home can understand the sweet smell of that bowl. In 2013, the magazine “Out of Shanxi Province” section into Nanjing, Nanjing Chamber of Commerce interview with such a scene when the highlights - About “rubbing fish”: Secretary-General Sun Zhiqiang into the office, is president of tea Li Will ask him to eat yet, Sun Zhiqiang replied: “Eat, do a little rubbing fish to eat. ” Li: “Sun: ”