康医生我最近听别人说,肝炎病人不能食用酱油。请问这有科学依据吗?另外,在日常食物中(例如:糖、醋、茶、烟、酒、花椒……)要特别禁食哪些?宁本易(湖南)宁本易读者:肝炎患者营养治疗的目的是减轻肝脏负担,促进肝组织和肝细胞的修复,纠正营养不良,预防肝性脑病的发生。饮食上宜采用高蛋白、高热量的原则,适量选择易消化的食物,避免油炸、油腻的食 Doctor Kang recently told people that hepatitis patients can not eat soy sauce. Is there any scientific basis for this? In addition, in the daily food (such as: sugar, vinegar, tea, tobacco, wine, pepper ...) to be particularly fasting what? Ning Ben Yi Ning (Hunan) The purpose of treatment is to reduce the burden on the liver, liver and liver cells to promote repair, to correct malnutrition, prevention of hepatic encephalopathy. Diet should adopt the principle of high protein, high calorie, select the amount of digestible food, to avoid fried, greasy food