凤中皇月子鸡在产妇泌乳及营养中的作用研究

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目的检验产妇摄入营养强化清远鸡能否提高产妇本身及乳汁中营养元素的含量,对促进乳汁分泌是否有积极意义。方法选取2015年5月~2015年12月在清远市妇幼保健院产科住院分娩的清远本地足月正常分娩的初产妇120例,将其随机分为两组,研究组60例,对照组60例。两组产妇皆自产后第一天开始,连续食用鸡肉6周,每日食用鸡肉400 g,喝鸡汤500 m L,研究组采用凤中皇月子鸡,对照组采用普通清远走地鸡。比对同一产妇在分娩当天及产后42天血清硒及维生素A、E的含量变化;比对两组产妇间分娩当天及产后42天血清硒及维生素A、E的含量变化;比对两组产妇乳汁中牛磺酸的含量和乳汁充足天数有无差异。结果研究组血清硒、维生素A、维生素E三组数据均P<0.05,即产后42天血清硒、维生素A含量增加,维生素E含量减少。对照组血清硒、维生素E的P<0.05,即产后42天,血清硒含量增加,维生素E含量减少。维生素A的P>0.05,不存在差异。将两组数据进行比较,所有数据P>0.05,无统计学意义。研究组的乳汁充足天数高于对照组。结论摄入营养强化清远鸡对产妇体内营养素的含量有一定影响,可增加乳汁充足天数,有一定的积极意义。但某些营养素强化后并不能增加其在体内的含量,故强调科学坐月子,摄入多种食物,平衡饮食对产妇的恢复及新生儿的生长发育显得更为重要。 Objective To test whether maternal intake of nutrition to strengthen Qingyuan chicken can increase maternal and lactation in their nutritional content, whether to promote milk secretion has a positive meaning. Methods From May 2015 to December 2015, 120 cases of primipara of normal term delivery in Qingyuan local maternity hospital in Qingyuan Maternal and Child Health Hospital were randomly divided into two groups, 60 cases in study group and 60 cases in control group . The two groups of mothers all started on the first day after giving birth, consuming chicken continuously for 6 weeks, consuming 400 g of chicken daily and 500 ml of chicken soup. The study group adopted Fengcai Mooncake, while the control group used ordinary Qingyuan goat. Compared with the same mothers in labor day and 42 days postpartum serum selenium and vitamin A, E changes; compared the two groups of maternal labor day and 42 days postpartum serum selenium and vitamins A, E changes in the content; than the two groups of mothers There is no difference between the content of taurine in milk and the number of days of adequate milk. Results The study group serum selenium, vitamin A, vitamin E three groups of data were P <0.05, 42 days postpartum serum selenium, vitamin A content increased, vitamin E content decreased. Control selenium, vitamin E, P <0.05, that is postpartum 42 days, serum selenium content increased, vitamin E content decreased. Vitamin A P> 0.05, there is no difference. The two sets of data were compared, all data P> 0.05, no statistical significance. The study group’s lactation was higher than the control group. Conclusion Intake of fortified Qingyuan chicken has a certain influence on the content of nutrients in the maternal body, which can increase the number of days of adequate milk, which has some positive significance. However, some nutrients can not increase its content in the body after strengthening, so emphasize scientific confinement, intake of a variety of foods, balanced diet on the recovery of maternal and newborn growth and development is even more important.
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