论文部分内容阅读
1.优质极早熟梨新品种—鄂梨1号鄂梨1号是湖北省农业科学院果树茶叶研究所选育、2002年通过湖北省农作物品种审定委员会审定的优质极早熟梨新品种。该品种果皮绿色,果面平滑光洁,外观美;平均单果重260g,果肉洁白,细嫩、松脆,可溶性固形物含量为10.5%~11.5%,可滴定酸含量0.20%,品质上等。成熟期极早,武汉地区上市期为6月底;货架期长,为10~15天。
1. A new, very early-maturity pear variety, E-pear No.1, E-pear No.1 is selected by the Institute of Fruit and Tea Research, Hubei Academy of Agricultural Sciences. In 2002, it was approved by Hubei Crop Variety Approval Committee to produce a new, very-ripened pear variety. The variety of peel green, smooth and bright fruit surface, the appearance of the United States; average weight 260g, white pulp, delicate, crisp, soluble solids content of 10.5% to 11.5%, titratable acid content of 0.20%, of the highest quality. Very early maturity, listing in Wuhan for the end of June; shelf life of 10 to 15 days.