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柠檬果实美观芳香 ,营养丰富 ,含有较多的柠檬酸、氨基酸、维生素Ｃ及维生素Ｄ ,具有调节心血管功能、杀菌、消炎、开胃及健脾之功效。其果皮、叶片及花瓣中所含芳香油 ,是食品、香料工业的高级原料 ,果皮中所含类黄酮苷、果胶和维生素是医药工业原料。世界柠檬年总产量 5 0 0
Lemon fruit is beautiful and fragrant, nutritious, contains more citric acid, amino acids, vitamin C and vitamin D, with the regulation of cardiovascular function, sterilization, anti-inflammatory, appetizing and spleen effect. The pericarp, leaves and petals contained in the aromatic oil, food, spices, senior raw materials industry, contained in the peel flavonoid glycosides, pectin and vitamins is the pharmaceutical industry raw materials. World lemon year total output 500