论文部分内容阅读
一、性状和特点: 印尼小豆亦叫印尼绿豆。是一种(?)年生豆科作物。它的性状和本地绿豆相似,但株高叶大,种子色较乌青,亦可供食用,做豆芽或糕饼馅与本地绿豆相似。叶互生、三出复叶、叶片宽大,叶色浓绿,没有攀缠性。茎叶质脆含水分多,春茶四月间播种,可生长至冬季十一月问霜冻后枯死。八月中下旬由叶腋处陆续开淡黄色蝶形小花,并陆续结夹。地下根系分布在表土层10—20厘米处。有根瘤菌。土壤适应性强,能耐瘦、耐旱、耐酸。较少病虫害,但豆荚螟、蚜虫为
First, the traits and characteristics: Indonesian bean is also called Indonesian mung bean. Is a (?) Annual leguminous crops. Its traits and local mung beans are similar, but the plant leaf height, seed color is black, also available for consumption, bean sprouts or pastry stuffing and local mung beans similar. Leaves alternate, three out of the leaves, leaves large, dark green leaves, not climbing. Stem leaf crisp contains more water, spring tea sown in April, can grow to winter in November ask frost and die. In late August by leaf axils one after another to open the yellow butterfly flowers, and one after another knot folder. Underground roots distributed in the topsoil 10-20 cm. Rhizobium. Strong adaptability to the soil, lean, drought, acid. Less pests, but pod borer, aphids for