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春季复剪(萌芽～开花):①轻剪、疏枝、刻伤、回缩。缓和树势,增加萌芽力。③疏截花枝,调整花叶芽比例,有利稳产。③剪除或回缩多余的大枝组或辅养枝,改善光照,提高果实品质。④整形拉枝,培养树形。 夏季修剪(生长季剪):①用各种方法开张骨干枝角度,改善光照,扩大树冠。②发育枝带摘心、扭梢、捋枝、短截等,促花、培养枝组。③环剥、环割、多道环刻。促花、增枝。④疏枝,改善光照,提高抗寒性。
Spring complex cut (sprout ~ flowering): ① light shear, thinning branches, carved, retraction. Ease the tree vigor and increase germination. ③ Shuzai flowering branches, adjust the proportion of flower buds, conducive to stable production. ③ cut off or retract the extra large branch group or supporting branch, improve lighting, improve fruit quality. ④ shaping pull branches, cultivate tree. Summer pruning (growing season cut): ① open a variety of ways backbone angle, improve light, expand the canopy. ② development branch topping, torsion shoots, branches, short cut, etc., to promote flower, cultivate branches group. ③ girdling, ring cutting, multi-ring engraving. Flower, by branches. ④ thinning branches, improve light, improve cold resistance.