目前,已用地下室栽培平菇、猴头、香菇、蜜环菌、天麻、灵芝、金针菇等食用菌,品种愈来愈多,产量不断提高,但也有不少单位因管理不善,减产停工,浪费了人力物力。为此,我们针对各种失败原因提出一些改进意见,仅供参考。 (一)地下室选择:地下室主道支道错综复杂,深浅不一,温湿度不等,虽有一定的恒温,但大都通气不良,要求温差较大的菌 At present, mushrooms, Hericium, Mushrooms, Armillaria, Gastrodia, Ganoderma lucidum and Flammulina velutipes have been cultivated in the basement with more varieties and higher yields. However, there are also many units that suffer from poor management, production stoppage and waste Human and material resources. For this reason, we put forward some improvement suggestions for various reasons of failure, for reference only. (A) choice of basement: basement main road branch basement complex, varying shades, temperature and humidity range, although a certain temperature, but most of the poor ventilation, requiring a larger temperature of the bacteria