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韭菜是广大人民群众喜食的多年生蔬菜,它不但味道鲜美,而且一年四季都可生产。但由于韭菜人工除草比较费工,在劳力比较紧张的情况下不能及时进行人工除草,造成草荒,导致减产。我所从1979年到1984年进行了韭菜化学除草试验研究,试验证明,韭菜化学除草是一项工省效宏的技术措施,可以减轻劳动强度,降低生产成本。现将几年来的试验研究总结如下。
Leeks are perennial vegetables that the masses of the public are eager to eat. Not only is it tasty, it is also produced throughout the year. However, due to laborious weeding of leeks, artificial weeding can not be carried out in a timely manner due to labor shortage, resulting in a shortage of grass and a decrease in production. I from 1979 to 1984 conducted a chemical weeding herb test, the experiment shows that chemical weed control is a leek to save the macro-macro technical measures to reduce labor intensity and reduce production costs. Now years of experimental research is summarized as follows.