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林(果)麦间作是目前新疆维吾尔自治区大力发展的一种兼顾经济效益和粮食安全的种植模式,这种模式具有生态、经济和生产效益的互补优势,能充分利用光、热、水、土、养分等资源,获得较高的综合效益。针对新疆特定的区域气候条件,分析林(果)麦间作系统的生态因子特征,阐明林(果)麦间作模式的优势表现,提出适于新疆生产的以果为主、以粮为辅,以粮为主、以果为辅及果粮并重型间作模式及种植配置,为新疆发展林(果)粮间作提供依据。总结了果粮间作小麦栽培技术,供生产中参考。
The forest (fruit) wheat intercropping is a kind of planting pattern with economic benefits and food security vigorously developed in Xinjiang Uygur Autonomous Region. This model has the advantages of ecological, economic and productive benefits. It can make full use of light, heat, water and soil , Nutrients and other resources, access to a higher overall efficiency. According to the specific regional climatic conditions in Xinjiang, this paper analyzes the ecological characteristics of the intercropping system of forest and fruit, clarifies the superiority of the intercropping model of forest and fruit, Grain-based, fruit-supplemented and fruit-bearing and intercropping modes and plantation configurations provide the basis for developing forest (fruit) grain intercropping in Xinjiang. Summarized the fruit intercropping wheat cultivation techniques for the production of reference.