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神州出好茶,黔茶独芬芳。黔地产茶,历史悠久,汉《华阳国志》“平夷山出茶”有证。唐朝陆羽《茶经》载文,“茶者,南方之嘉木也”。茶在“黔中生思州、播州、费州、夷州……往往得之,其味极佳”。宋黄庭坚《阮郎归》描述,“…酒阑传碗舞红裳,都濡春味长”。《清史稿?茶法》冠以“最”之荣。高海拔、低纬度、寡日照、富锌硒,此乃黔地茶树之特点:原生
Divine out of good tea, Guizhou tea alone fragrant. Guizhou real estate tea, has a long history, Han “Huayang country record” “Pingyishan tea ” a card. Tang Yu Lu Yu “by the” essay, “tea, southern Jiamu also ”. Tea in “Qianzhong Sizhou, broadcast state, Fei state, Yi state ... ... often get, its taste is very good ”. Song Huang Tingjian “Nguyen Lang return” description, “... wine Lang bowl bowl of red clothes, are as long spring flavor”. “Qing History draft? Tea Law” with “the most ” of honor. High altitude, low latitude, low sun, zinc-rich selenium, which is the characteristics of Guizhou tea: native