西北农业大学方旅人同志《秦汉、三国、晋、南北朝柑桔史考》(以下称“方文”)一文在《农业考古》1989年第2期发表,因专业嗜好,读了一遍。见其主要史料来源为中国农学遗产选集甲类第十四种《柑桔》(叶静渊主编,农业出版社1958年),手头有此书,遂复将方文与之对比而读,随手作了些笔记。觉得有些问题是我们应该予以注意的,兹录如下。1.方文:柑 Cirus reticulata Blanco“Cirus”应为 Citrus Northwest Agricultural University Party traveler Comrade “Qin and Han, Three Kingdoms, Jin, Southern and Northern Dynasties citrus history” (hereinafter referred to as “Fang Wen”) in the “Agricultural Archeology,” 1989 the second issue, due to professional hobbies, read it again. See its main source of historical data for the Chinese agronomy heritage A group of fourteenth kinds of “citrus” (edited by Ye Jingyuan, Agricultural Publishing House 1958), have this book in hand, then the complex text to read and contrast, readily made Some notes. Some problems that we should pay attention to, I hereby record the following. 1. Fang Wen: Citrus Cirus reticulata Blanco “Cirus” should be Citrus