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《家禽产蛋与综合效益》:有些养禽者的鸡群产蛋不多或综合经济效益不高,甚至亏损.本书以“挖掘生产潜力,提高综合效益”为主题,重点对产蛋与种用期的“分段与调整饲养、家禽强制换羽、人工授精技术;怎样淘汰无经济价值的鸡;怎样提高孵化率、孵禽场综合管理与低孵化率的原因分析;怎样搞好禽场的综合性兽医卫生防疫;禽肉和保健鸡蛋、兔疫鸡蛋、食用鸡蛋及毛、血、粪、壳等付产品的开发、加工与利用方法等,作了详细论述.还对“提高产蛋期饲养与管理技术,禽舍特殊管理与节省开支、产品开发与不断增值”等作了介绍.
“Egg production and comprehensive benefits of poultry”: Some poultry flocks have few or no comprehensive economic benefits, even loss. The book focuses on “digging production potential and improving overall efficiency” How to improve the hatching rate, how to improve the comprehensive management of hatcheries and the reason of low hatching rate; how to do a good job in breeding poultry Field of comprehensive veterinary health and epidemic prevention; poultry and health care eggs, eggs, eggs and edible eggs and hair, blood, manure, shell and other paid product development, processing and utilization methods, etc., were discussed in detail. Egg feeding and management techniques, special management of poultry houses and cost savings, product development and continuous value added "were introduced.