民国时期是杭州饮食承上启下的一个阶段,既是辉煌的古代杭州饮食文化的继续,又为新中国的饮食尤其是改革开放后三十年的饮食文化快速发展打下了一个基础。《民国杭州饮食 The period of the Republic of China was a stage in which Hangzhou’s food was inherited. It was not only the continuation of the glorious ancient Hangzhou food culture, but also laid a foundation for the rapid development of food culture in the People’s Republic of China, especially in the thirty years after the reform and opening up. "Republic of Hangzhou diet