新疆阿克苏地区林果业为灌溉农业,水源为天山雪水或地下水。该地灰枣栽培历史悠久,对灰枣的管理要求主要有:灰枣在开花结果期对水分要求较高,全年需灌水5~6次;秋施有机肥,在每年秋季、果实采收前多施羊粪、油渣等有机肥,采用穴施或者全园撒施。基于此,详细介绍该地灰枣管理技术要点,为枣农提高参考。 Xinjiang Aksu fruit industry is irrigated agriculture, water source for the Tianshan snow or groundwater. This ash has a long history of cultivation, jujube management requirements are: jujube in the flowering period of high water requirements, the annual irrigation 5 to 6 times; autumn organic fertilizer, the fall of each harvest of fruit Before the more sheep manure, oil residue and other organic fertilizer, the use of facilities or the whole garden sprinkle. Based on this, a detailed introduction to the key points of gray ash management techniques for jujube farmers to improve reference.