万花茶,取柚子、冬瓜等原材料,在上面雕琢古朴有趣的图案,然后经过特殊的加工技艺制作而成,是绥宁苗、侗少数民族地区用来招待客人的特色茶。每逢年节或是婚丧嫁娶又或是贵客到来,在迎宾的茶碗中放入两枚万花茶、两枚冬瓜片、两个“层子抛”(即将青柚的白皮切成细条,并打结为盘扣、祥鸟等造型),茶水的涟漪中花开朵朵,是为万花茶名字的由来。据《古苗疆绥宁》记载,绥宁万花茶制作已有上千年的 Wanhua tea, take grapefruit, melon and other raw materials, carved in the simple and interesting patterns above, and then produced through a special processing technology, is Suining Miao, Dong ethnic minority areas to entertain guests special tea. Festivals or marriage or funeral or wedding guests come, in the welcome bowl into two million tea, two melon pieces, two “layer throwing ” (about the white pomelo Cut into strips, and knotted into a plate buckle, Xiang Xiang and other shapes), the ripples in the blossoming flowers, is the origin of the name of the evergreen tea. According to “ancient Miao Sui Ning” records, Suining million spent tea production for thousands of years