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《作物学报》是中国科学技术协会主管、中国作物学会和中国农业科学院作物科学研究所共同主办、科学出版社出版的有关作物科学的学术刊物。前身可追溯到1919年1月中华农学会创办的《中华农学会丛刊》,后相继改名为《中华农林会报》、《中华农学会报》、《中国农业研究》和《农业学报》。1960年停刊,1962年复刊改为现名《作物学报》,卷期另起。主要刊登农作物遗传育种、耕作栽培、生理生化、生态、种质资源、谷物化学、贮藏加工以及与农作物有关的生物技术、生物数学、生物物理、农业气象等领域以第一手资料
The Journal of Crops is jointly sponsored by the Chinese Association for Science and Technology, the Chinese Crop Institute and the Chinese Academy of Agricultural Sciences Institute of Crop Science, published by Science Press for academic publications on crop science. The predecessor can be traced back to the “Chinese Agricultural Society Series” founded by the Chinese Agricultural Association in January 1919, and later renamed as “China Agriculture and Forestry Newspaper”, “Chinese Agricultural Journal”, “China Agricultural Research” and “Journal of Agriculture.” The suspension of publication in 1960, the 1962 reversion to the current name of “crop journal”, another period of volume. Main published crop genetic breeding, cultivation and cultivation, physiology and biochemistry, ecology, germplasm resources, grain chemistry, storage and processing and crop-related biotechnology, bio-mathematics, biophysics, agricultural meteorology and other fields with first-hand information