论文部分内容阅读
公众营养与发展中心主任于小冬表示,OLIGO项目在今后的运作中,将充分借鉴国际经验,从以下4个方面开展工作:1、积极参与和推动中国政府部门营养立法规划和政策建设工作。2、在全国范围内进行营养知识教育普及工作,培养公众的科学营养意识。3、加大对OLIGO科研项目的支持力度,推动OLIGO事业的发展。4、动员企业共同参与OLIGO项目,做大做强OLIGO产业。
Yu Xiaodong, director of the Center for Public Nutrition and Development, said that in future operations, the OLIGO project will fully draw on international experience and work in the following four areas: 1. Actively participating in and promoting the legislative and policy-making of nutrition in Chinese government departments. 2, in the nationwide knowledge and education of nutrition education popularization, cultivate public awareness of scientific nutrition. 3, increase support for OLIGO research projects to promote the development of OLIGO career. 4, mobilize enterprises to participate in OLIGO project, bigger and stronger OLIGO industry.