国人皆知麻婆豆腐是一道传统名菜,可是近几年却经常有人提出这么一个问题:成都众多饭馆中,哪家才是麻婆豆腐的发源店铺?老号陈麻婆豆腐到底有啥特异之处?它的产生、发展及其沿革变迁又是怎么一回事?确实,今日蓉城的饭馆餐厅里面,家家菜牌上都有麻婆豆腐这道菜。不过,若是要追本 Everyone knows Mapo tofu is a traditional dish, but in recent years, but often someone asked such a question: Chengdu many restaurants, which is the origin of Mapo bean curd shop? Lao Chen Mapo tofu in the end what special Where? Its production, development and evolution of the change is one thing? Indeed, today Chengdu restaurant inside the restaurant, every dish has Mapo tofu dish. However, if it is to recover