“不敬青稞酒呀,不打酥油茶呀,也不献哈达……”这首六、七十年代唱遍中国大地的歌曲,把藏族最具特色的两种日常生活饮品介绍给了世人。好多人从这首歌了解西藏,了解这里的人们。从某种程度来说,青稞酒和酥油茶成了藏族的代名词。然而,带着领略高原风光和这里人们生活习俗心情的远方客人,如果不走进藏人的家而在街上漫游的话,就会看到在写有“某某甜茶馆”的门口自行车和摩托车满地排放。走进里头一看,满是黑呼呼的人,坐无虚席。有些房屋小的茶馆,门口摆放的凳子上也有人坐着喝甜茶。看到这么多人在 “No honor barley wine, no butter tea, nor Hada ...” This is the first six or seventies sing the songs of the earth in China, the most unique of the two Tibetan daily drink introduced to the world. Many people know Tibet from this song and know the people here. To some extent, barley wine and butter tea became synonymous with Tibetan. However, with distant tourists who have a taste of the plateau scenery and the customs of people living here, if they roam in the street without going to the Tibetan home, they will see the bicycle and moto Car full of emissions. Into the inside of a look, full of black whirling people, packed. Some small teahouse houses, the stool placed in front of someone sitting and drinking sweet tea. I see so many people here