香菇越夏管理的好坏直接影响产量和效益,做好越夏管理是香菇生产的一个关键环节,可采取室内和室外两种方式。室内发菌越夏①尽量减少室内香菇袋的数量及袋的层数,两袋井字叠放,最高不超过5层,垛与垛间的间隔20厘米以上,以利通风散热。②在窗户外搭遮阴棚,使阳光不直射到窗户及室内。③高温天气,上午7:00关闭门窗避免外界热气流进入室 Mushroom summer management is a direct impact on production and efficiency of good and bad, good summer management is a key aspect of mushroom production, indoor and outdoor can take two ways. Indoor hairy summer ① try to reduce the number of indoor mushroom bag and the number of bags, two bags of tic-tac-stacked, up to no more than 5 layers, stacking and stacking interval of more than 20 cm, to facilitate ventilation. ② take shelter outside the window so that the sun does not direct to the windows and indoor. ③ hot weather, at 7:00 in the morning to close the doors and windows to avoid the hot air into the room