荠菜、枸杞头、马兰头这些野生的、没有被污染过的野菜,对于居住在城里的人来说,是春天里的稀罕物,就是在我们农村,也被人们誉为春季三鲜呢。枸杞头,就是枸杞最上端的嫩芽,凉拌或爆炒,是早春里极佳的野味美食。南方多枸杞,枸杞头也是成束出卖的。1991年早春,我在常州参加一个为期半个月的学习班,一次吃完早点,转身到附近一个菜市场里闲逛,有几个摊主家的柜台上摆着扎好的枸杞头,那颜色看起来,翠绿翠绿的,好生让人喜欢! Shepherd’s purse, wolfberry head, Malan head of these wild, unpolluted wild vegetables, for people living in the city, is a rare thing in the spring, that is, in our rural areas, but also by people hailed as spring three fresh it. Wolfberry head, is the top buds of Chinese wolfberry, cold or stir-fried, is an excellent game of spring food. More medlar in the south, wolfberry head is also bundled for sale. In the early spring of 1991, I attended a half-month study class in Changzhou. Once I ate breakfast earlier, I turned around and walked to a nearby marketplace to stroll around. There were a few wolfberry heads on the counter of stalls, and the color Looks like green, good health people like it!