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609系采用系统选育、定向改良育成的甘蓝型半冬性早中熟类型的优质低芥酸油菜新品系.通过区域试验和生产鉴定,目前已在生产上大面积示范推广5万余亩.609品质优良,芥酸含量低,油脂中对人体有益的油酸、亚油酸含量是常规品种的2.68倍,丰产性较好,熟期较早,适宜我省江南、皖南地区双(双季稻)、三熟制地区种植.是我省南部油菜生产区第一个应用于生产的低芥酸油菜,具有较好的经济、社会效益及推广前景.
609 is a new type of high quality and low erucic acid rapeseed with mid-winter and early-middle maturing type bred by systematic breeding and orientation improvement.According to the regional experiment and identification of production, it has been demonstrated and popularized over 50,000 mu in a large area in production. 609 Excellent quality, low content of erucic acid, oleic acid and linoleic acid which are beneficial to human body in oil are 2.68 times of conventional varieties, with good yield and good maturity, suitable for double (double season Rice) and three ripening areas, which is the first low erucic acid rapeseed used in the rapeseed production area in the southern part of our province, which has good economic, social benefits and promotion prospects.