茉莉的药用与栽培八要

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茉莉花性温、味甘,根性温、味苦、有毒。药用时常用来开郁、安神、和中。用其治头晕、头痛,可以15克茉莉花加鲢鱼头,水炖服。治失眠,可以花根1—1.5克,磨水服;治外感发热、腹胀腹泻,可以茉莉花干花或干叶3—6克,水煎服;治骨折、跌打损伤,可用茉莉根半寸磨洒内服;治目赤肿毒,可以适量茉莉花水煎熏洗患眼;治中耳炎,可以茉莉花泡菜油滴耳。 Jasmine warm, sweet, warm root, bitter, toxic. Medicinal often used to open depression, soothe the nerves, and in. With its governance dizziness, headache, you can add 15 grams of jasmine plus silver carp head, water stew clothes. Treatment of insomnia, you can spend 1-1.5 grams of roots, water service; cure exogenous fever, abdominal distension and diarrhea, jasmine dried flowers or dry leaves 3-6 grams, Shuijianbi; cure fractures, bruises, Sprinkle oral administration; treatment of redness swollen poison, jasmine jellyfish appropriate amount of water fumigation; governance otitis media, jasmine kimchi oil ear drops.
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