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随着国家经济以及个人经济的发展，人们对肉制品的需求越来越高，为肉类市场提供了充足的发展空间以及资金支持。以食品安全为主要内容，探讨肉制品加工企业如何构建合理的食品安全管理体系，希望能够为我国的肉类市场发展提供帮助，并且促进我国的相关企业健康发展。“,”With the development of national economy and personal economy, people's demand for meat products is gettinghigher and higher, which provides sufficient development space and financial support for the meat market. This article will focus onfood safety and discuss how meat processing companies build a reasonable food safety management system, hoping to provide help forthe development of my country's meat market and promote the healthy development of related companies in my country.