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坚持进行企业改革,逐步建立现代企业制度。 随着企业的迅速发展,原有体制的制约因素也愈来愈突出。为使企业进一步焕发生机,他们在国家有关政策法规的指导下,完成了企业经营转机建制的“四级跳”: 1、兼并联合。1988年4月将市食品公司合并到原洛阳肉联厂,实现了肉食产、供、销一条龙;1990年兼并了市乳品厂并改造为清真食品厂;1991年先后将市皮革厂改建为包装材料厂,将市牛羊屠宰厂改造为春达食品公司,为企
Insist on enterprise reform and gradually establish a modern enterprise system. With the rapid development of enterprises, the constraints of the original system have become more prominent. In order to further revitalize the enterprise, they completed the “quadrup” of the transformation of the company’s operations under the guidance of relevant state policies and regulations: 1. Mergers and alliances. In April 1988, the city food company was merged into the original Luoyang Meat Factory to achieve a meat production, supply, and sales; in 1990, the city dairy plant was merged and transformed into a halal food factory; in 1991, the city leather factory was rebuilt as Packaging materials factory, will transform the city cattle and sheep slaughterhouses into Chunda Food Company, a company