铁路食品生产经营单位餐(饮)具卫生,直接关系着广大铁路旅客、职工和家属的身体健康,对预防肠道传染病的发生和流行及防控食物中毒与其他食源性疾病具有重要意义。为了解铁路餐(饮)具消毒情况,加强餐(饮)具的监督监测与管理,我所于2001年至2005年对辖区内安徽片的公寓、职工食 It is of great significance to prevent the occurrence and prevalence of intestinal infectious diseases and to prevent food poisoning and other food-borne diseases due to the fact that meals (drinking) and hygiene of railway food production and operation units are directly related to the health of railway passengers, workers and their families. . In order to understand the railway catering (drinking) with the disinfection situation, strengthen food (drink) with the supervision and monitoring and management, I from 2001 to 2005 in the area of ​​Anhui film apartment, staff food