以鹰嘴豆及其工业下脚料为对象，进行了二者油脂理化特性（皂化值、酸值、过氧化值、碘值、维生素E （VE）含量、脂肪酸组成、氧化稳定性和......

The carbon Isotope discrimination (δ13C) of leaves has been shown to be correlated with the transpiration efficiency of......