PAPAIN相关论文
以成鸭蛋蛋清为原料,在五种酶中选择出最合适的一种酶对其进行酶解,本研究中以水解度和多肽质量浓度为指标,首先通过单因素实验研......
As one of the most effective enzymatic modification methods of protein, papain hydrolysis is applied widely in food prod......
本文通过对荣华二采区10...
Papain enzyme supported on magnetic nanoparticles:Preparation,characterization and application in th
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研究了木瓜蛋白酶对马肉(半腱肌)pH、色泽、保水性、感官评价等食用品质和MFI值、剪切力、胶原蛋白等理化指标的影响;通过添加不等......
Utilizing collagen of sheep bone as material to get immunocompetent peptide, enzymatic hydrolysis conditions were optimi......
Complexation and interaction between silver and amino group were applied to induce an efficient immobilization of papain......
One kind of papain was used to depolymerize chitosan in this paper. Four factors of reactions were studied including con......
用木瓜蛋白酶提取林蛙皮胶原蛋白，采用单因素试验和正交试验设计优选最佳提取工艺，并对林蛙皮胶原蛋白的抗氧化性进行研究。结果表明......
The enzymatic synthesis of a tetrapeptide Phac-Met-Gly-Trp-Met-OEt, a fragment of thecholecystokinin C-terminal octapept......
The enzymatic synthesis of a tetrapeptide Phac-Met-Gly-Trp-Met-OEt is reported. It was synthesized by coupling Phac-Met-......
