外出就餐,难免接触到一次性餐具,这些餐具在带给我们方便的同时,却也同样存在着安全隐患。不久前,国际食品包装协会秘书长董金狮在北京两家知名饭店用餐后要求打包,之后他将餐盒送往一家专业的检验机构检测。检测结果让人吃惊:两家饭店餐盒的正己烷蒸发残渣均超过国家标准20倍,而乙酸蒸发残渣则超标近150倍。随后,董金狮将这两家饭店告上了法庭。 Dining out, inevitably come into contact with disposable tableware, these dishes bring us convenience at the same time, but also there is a security risk. Not long ago, Dong Jinshi, secretary general of the International Food Packaging Association, asked for packing after dining in two well-known hotels in Beijing. After that, he sent the lunch boxes to a professional inspection agency for testing. The test results are surprising: n-hexane evaporation residue from both restaurants exceeds the national standard by 20 times, while acetic acid evaporation residue is over-standard by nearly 150 times. Subsequently, Dong Jinshi brought the two hotels to court.