宁波人的口味一向以咸、鲜闻名,酸、甜、辣等口味为主的异乡菜,想在短期内站稳脚跟难度很大。来自江西井冈山的小伙张文茂独辟蹊径,把家乡的粗茶淡饭带到宁波,大胆经营地道土菜。短短半年时间,口味纯正的井冈山土菜吸引了大批顾客。目前,张文茂在宁波市区经营的两家土菜馆,营业额月均达20万元。 Ningbo taste has always been salty, fresh, famous, sour, sweet, spicy and other flavors of exotic dishes, want to gain a firm foothold in the short term is very difficult. Zhang Wenmao, a young man from Jinggangshan, Jiangxi, has taken the liberty of bringing the homegrown tea to Ningbo and boldly running authentic dishes. Just six months time, pure taste Jinggangshan soil dishes attracted a large number of customers. At present, Zhang Wenmao in Ningbo downtown area of ​​two soil Museum, turnover averaged 200,000 yuan each month.