论文部分内容阅读
南充柑桔四川南充地区盛产柑桔。南充市夙有果城之称。1983年全地区总产达1.6亿斤,远销国内26个省市和东南亚各国。南充柑桔具有色泽鲜艳,皮薄籽少,汁多味甜等特点,有润肺止咳,促进食欲等功能,为果中佳品。柑桔生产也是南充水利系统综合经营主要项目之一。1983年总产已达45万斤。现有柑桔29万多株,预计到1990年总产可达1000万斤。随着管理水平的提高,果汁、果酒、罐头、桔饼、药材、香料等柑桔加工产品将会大量增加。
Nanchong citrus in Nanchong, Sichuan area rich in citrus. Nanchong City, known as Fruit City. In 1983, the total output of the entire region reached 160 million kg, which was exported to 26 provinces and cities in China and various countries in Southeast Asia. Nanchong Citrus has a bright color, thin thin seedless, juicy sweet and so on, with lungs and cough, promote appetite and other functions, for the best products. Citrus production is also one of the major projects of Nanchong Water Conservancy System. In 1983 the total output reached 450000 jins. The existing citrus more than 29,000 strains, is expected to total output up to 10 million kg by 1990. With the improvement of management, citrus processed products such as fruit juice, wine, canned food, orange cake, medicinal materials and spices will increase greatly.