吃惯了海鱼的岛城市民,近年来餐桌上又增加了不少淡水鱼。随着淡水渔业的发展,青岛市淡水鱼养殖品种已由以前的三、四种发展到目前的30多个品种。 多少年来,在市民的餐桌上和岛城的酒店里,淡水鱼还是偶尔才能见到的。而今,随着淡水渔业在我市的兴起,淡水鱼的品种越 People who used to eat the sea fish island city, in recent years, the table has added a lot of freshwater fish. With the development of freshwater fisheries, Qingdao has cultivated freshwater fish species from the previous three or four kinds to the current more than 30 varieties. For years, freshwater fish have occasionally been seen on the public dining tables and in the hotels in the island city. Now, with the rise of freshwater fisheries in our city, the more varieties of freshwater fish